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Publication Year | Author |
Provision of evidence-based guidance on nutrition standards to middle and low income countries, who have recently established or are planning to establish school feeding, has the potential to ... |
2015 | Aliyar R, Gelli A and Hamdani SH |
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Aflatoxin is a liver toxin and carcinogen contaminating staple maize food. Exposure to aflatoxin was associated with childhood chronic hepatomegaly in 2002. These preliminary data suggest an a ... |
2012 | Gong yy et al |
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A paper submitted to Michigan State University in partial fulfillment of the requirements for the degree of Master of Science in Agricultural Economics. This paper seeks to provide a d ... |
2011 | Sekou Diallo, A. |
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Indian agriculture was transforming from a cereal-based production system toward high-value crops (HVC) during the 1990s. However, food security concerns resurfaced during the first decade of ... |
2014 | Birthal, Pratap S. Joshi, Pramod K. Negi, Di |
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This paper investigates the dynamics of gender-based disparities in the intra-household allocation of food during childhood and adolescence in India. The paper documents the evolution of gende ... |
2016 | Aurino, E |
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The School Meals Planner Package was introduced in 42 districts in Ghana, reaching more than 320,000 children.This article describes the adaptation of the School Meals Planner Package to the p ... |
2016 | Meena Fernandes, et al |
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Maize is a socially, politically and economically staple crop in Kenya. This paper summarises the findings of the STEPS Environmental Change and Maize Innovation in Kenya project, which util ...
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2009 | STEPS Centre |
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PCD's Mali Programme Manager, Amadou Sekou Diallo outlines the current and past implementation of school feeding in Mali. Reflecting on the history, context and need of school feed ... |
2012 | Amadou Sekou Diallo |
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Presentation given at the Global Child Nutrition Forum 2012, by Anne Mbaabu, Director, Market Access Program, Advisor on Farmer Cooperatives, presenting on ... |
2012 | Anne Mbaabu AGRA |
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As part of the Global Child Nutrition Forum 2012's Keynote Panel Discussion: Linking Policy to School Feeding, Philomena Chege, the Coordinator for Kenya's National School Feeding Initiative, ... |
2012 | Philomena Chege |
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Presentation given at the Global Child Nutrition Forum 2012 by Mme Odette Loan, presenting on behalf of the Alliance for a Green Revolution in Africa (AGRA). The presentation was titled, "Stim ... |
2012 | Mme Odette Loan, AGRA |
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Presentation given by Cote D'Ivoire on day one of the Global Child Nutrition Forum 2012. Cote D'Ivoire gave a presentation as part of a ministerial panel for delegates thoughts. The sit ... |
2012 | Cote D'Ivoire |
Global Child Nutrition Forum 2012 Presentations Day 2 | Publication Year | Author |
Presentations given on Day 2 of GCNF 2012 which look at panel discussions on: Nutrition and School Feeding, and Food Quality, Supply and Governance, Experiences in National School Feeding Prog ... |
2012 | PCD and GCNF |
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Executive summary put together by the Global Child Nutrition Foundation (GCNF) and the World Food Programme, Centre of Excellence, Brazil which highlights the forum's key lessons learnt and ac ... |
2015 | GCNF and WFPCoE |
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The Global School Feeding Sourcebook: Lessons from 14 countries was produced in response to demand from governments and development partners for guidance on designing and implementing large-sc ... |
2016 | Drake, Woolnough, Bundy, Burbano, |
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Presentation made by Arvind Kumar, Joint Secretary, Government of India on his Government's Mid Day Meal Scheme. This was presented at the Global Child Nutrition Forum held in Nairobi Kenya in ... |
2011 | Arvind Kumar |
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This report is from the 1st Africa Food Security & Adaptation Conference 2013, which was held in Nairobi, Kenya, 20-21 August 2013. It begins by exploring the context of the issues faced b ... |
2013 | UNEP |
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This study examines the different aspects of supply chains of five school feeding models with the local food sourcing perspectives in sub-Saharan African countries; Botswana, Côte d’Ivoire, ... |
2015 | Yuko Suwa |
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This paper aims to review the evidence on the nutrition effects and costs of school feeding to support policy-makers in managing trade-offs among alternative targeting approaches and implement ... |
2015 | Watkins K. L., Gelli, A. et al. |
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The national school feeding programme in Ghana is a targeted social protection programme aimed at supporting vulnerable children’s primary education by providing a free daily lunch in school ... |
2013 | Gelli, A, Parish, A. |
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Child development requires a life-cycle approach to intervention. School health and nutrition programmes are a key part of this continuum, providing the foundation for physical, cognitive and ... |
2013 | Aulo Gelli and Yuko Suwa |
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Publication from Sight & Life and partners advocating for the use of MicroNutrient Powders (MNP) as a cost effective intervention for economic development, providing 15 minerals and vitami ... |
2013 | Sight & Life, UNICEF, WFP, HFTAG |
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Most U.S. households have consistent, dependable access to enough food for active, healthy living—they are food secure. But a minority of American households experience food insecurity at ti ... |
2012 | USDA |
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This study evaluates school feeding programs in three northern districts of the Lao People’s Democratic Republic (Lao PDR). Feeding modalities included on-site feeding, take-home rations, and a ... | 2011 | Alison Buttenheim, A., Alderman, H., and Frie |
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Policy makers and consumers are challenging the scientific community to come up with ways to measure the environmental impact of the foods we eat. This Brief, Metrics of sustainable diets a ... |
2012 | Fanzo, J., Cogill, B., Mattei, F. |